June 1, 2020
Due to travel restrictions, plans are only available with travel dates on or after
Due to travel restrictions, plans are only available with effective start dates on or after
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Ukraine; Belarus; Moldova; North Korea; Russia; Israel
Jamaica
Jamaica;
Big money, big steaks and big hats: That’s the popular conception of Dallas, Texas. It’s true you may encounter all three on a trip there, but Dallas is so much more. There’s a thriving arts district, endlessly varied cuisine, and gorgeous green spaces (which will, one day, encompass 10,000 riverside acres).i Best of all, Dallas is a great destination for budget travelers, with an average daily cost of $103 per person.ii We’ll help you plan your Texas getaway with this guide to the best Dallas attractions, boutique hotels and restaurants.
Spacious rooms, free cookies and a perfect location in Dallas’ historic district set apart the Magnolia Dallas Downtown, a boutique hotel in a 1922 building. (The iconic neon Pegasus, once a symbol of the Magnolia Oil Company, stands on the building’s roof.)v
If your travel companion has four legs, check into the Hotel Lumen, a Dallas boutique hotel that welcomes dogs — even large breeds. Located near Southern Methodist University, the Hotel Lumen is a creative reimagining of a 1960s motel, with a rooftop lounge and outdoor pool.
The Hotel ZaZa, in Uptown Dallas, is a destination in itself. Each of the hotel’s “concept suites” is designed around a different theme, such as “Bohemia” (a richly patterned parlor with period accessories), “Texas” (cowhide and leather), and “Shag-a-Delic” (lava lamps and beanbag chairs).
The Hotel Belmont is more remote than these other Dallas hotels, but it makes up for that with two big pluses: low rates and a stunning view of the city skyline. Guests love the hotel restaurant, SMOKE, which serves Texas treats like beer-can chicken and coffee-cured smoked brisket.
There are three things you absolutely have to try in Dallas: smoked brisket, steak and Tex-Mex.
For brisket, you can’t go wrong with Pecan Lodge in Deep Ellum, which claims its pit-smoked barbecue is “just like homemade, but with slightly less cursing.” Ambitious diners should order the Pitmaster sandwich: brisket, pulled pork and sausage, topped with slaw, sauce and sliced jalapeños.
Dallas is filled with stellar steakhouses, including classics like Pappas Bros. and Bob’s Steak & Chop House. But for an extraordinary experience, consider Knife, created by “Top Chef” contestant Chef John Tesar. Knife is known for its special $50,000 dry-aging chamber, from which comes delicacies like its Creekstone ribeye aged for 240 days.vi
What is Tex-Mex cuisine, anyway? Characterized by dishes like cheesy enchiladas and chili con carne (often with a generous sprinkling of cumin), Tex-Mex is a fusion of cuisines from northern Mexico and the Tejano culture.vii Avila’s has been a favorite Dallas Tex-Mex destination for decades.
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